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    Laura in Spain

    Member since Dec 2003

    Chef #117614

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    1 ReviewsLaura in Spain

    Sort by: Date | Rating | Most Helpful

    Reviewed Banana Bread

    Wednesday, Jan 21, 2004 on
     |  (1 person found this helpful) |  25 Reviews  |  By Scott Nyenhuis
    LinMarie says:

    "What a faaaabulous recipe. I chose this one because of the little amount of butter required. I opted for the milk instead of the sour cream...can only imagine it�s even better with sour cream (likcing lips). I live in Spain where the flour is different, and I haven�t had the best of luck texture-wise baking mom�s best this and mom�s best that......"


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