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    Laura_Ozz

    Missouri, USA

    Chef #138583

    Missouri, USA

    Joined: Apr 21, 2004

    Birthday: Sep 01

    My Journal

    Saved Recipe Crumb Topped Banana Muffins by MizzNezz

    Aug 25, 2011 on Food.com

    Reviewed Chicken a La King

    "Great recipe! I didn't have green onion on hand so I just diced a small sweet onion instead and I served it ov..."

    Mar 28, 2011 on Food.com

    Saved Recipe Never Fail Tuna Patties (Salmon Works Too) by twissis

    Feb 22, 2011 on Food.com

    Reviewed Little Smokies in Cherry Preserves

    "I have tried many different ways of fixing the Lil Smokies appetizers and this was one of the "keepers"! Seem..."

    Jan 23, 2011 on Food.com

    Reviewed Rum Balls

    "These are super easy to make and they taste great! Although I prefer coconut rum. Just personal preference the..."

    Dec 16, 2010 on Food.com

    Reviewed Rum Balls

    "My mom used to make these with Southern Comfort for my dad & his friends and I remembered them being VERY stro..."

    Dec 16, 2010 on Food.com

    Saved Recipe Angel Cookies by Dancer^

    Dec 15, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I live in the suburbs of Kansas City, MO. I am married, over 20 yrs. now, and have 2 kids, a girl, 19 and a boy, 16, and one grandson, 2 yrs. 7 mos. I am currently a stay-at-home-mom. For fun I like to try new recipes, scrapbooking, go fishing, and take family trips. My favorite cookbooks are ones that people have submitted their favorite recipes to, they are usually always full of crowd-pleasers.

    Favorite Foods

    I just enjoy cooking, so I don't think I have a favorite one to prepare. I have gained a reputation in our family for my Bourbon-Glazed Ham (Recipe #286975). I am always asked to make it for Christmas dinner at my parent's house. My favorite restaurant is currently King Chef, a phenominal Chinese restaurant in my DD's college town!

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