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I'm married with two DD 27 and 24 and the love of my life my grandson, he'll be 5 on the 24th of December.
I work full time and then some as a Service coordinator/dispatcher.
My Experience with cooking started at an early age, 9 or 10 Mom would let me help her cook and that was a big job for a family of 7. Once I got into high school I really start experimenting on my family,some good some bad.
I was working for a caterer when she became ill and I had to take over. That was the start of a small catering company for me. I had to stop catering a few years ago because of a bad leg, but still do the odd jobs for family and friends. I really enjoy having people for dinner and am on the look for elegant dishes and desserts.
I have always enjoyed cooking and baking. If I'm stressed I cook, if I'm happy I cook, If I'm sad I cook and eat!
I like almost all foods, love martinis
I'd say I'm most famous for my Cabbage Roll.
I don't really have a favorite restaurant but Both DH and I like Greek.