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Michigan
"We've tried many, many different recipes for grilled pork. This is the best by far. We love herbs, so we enjoyed the herb rub, particularly the fennel! Thanks for sharing - what a fantastic recipe!"
Oct 23, 2010 on Food.com
"I loved this cake! It tasted exactly like I thought and hoped it would. I would make this and eat it all summer long if I could (and there weren't any calories!. Be sure to use fresh strawberries - fresh picked from a farm are best."
Oct 3, 2010 on Food.com
"This is an excellent crisp! Very flavorful and not soggy at all. Love the oats. My husband declared this his favorite crisp and that's saying something!"
Oct 3, 2010 on Food.com
"This was excellent! I've been looking for a monkey bread recipe and was thankful to find this. My boys devoured it! They absolutely loved the taste, as did I! The bread was soft and not chewy or overcooked. The individual pieces were coated nicely - not too much, not too little. Fabulous recipe!"
Oct 3, 2010 on Food.com
"I second the other reviews - we LOVED this salad! It's very hearty and can easily stand alone, especially on a summer day with bread. I also sauteed the garlic and shallots with red wine vinegar and 1/2 teaspoon sugar instead of step #1. In addition, I added fresh basil and grated fresh parmesan cheese. I'll try adding mint also next time - wo..."
Aug 9, 2010 on Food.com
"This is excellent! I was amazed that it tasted exactly like the bread dipping sauce at Carrabba's! We loved this and used it on lots of things, including toasted tomato sandwiches, BLT's, and more!"
Aug 8, 2010 on Food.com
"My family loved this, particularly my two young boys. This recipe is so simple to make that my boys actually made this dessert. Very simple to make with great results - Perfect for a hot summer day!"
Jul 17, 2010 on Food.com
"Great recipe! I really liked the combination of flavors. Very simple to make with great results!"
Jul 17, 2010 on Food.com
"This recipe is really great - what a neat thing to do with cabbage! Loved the bacon flavor infused from grilling. We liked having a different "vegetable" option for dinner that was easy to make and could be thrown on the grill with the rest of dinner. My kids loved it too!"
Jul 17, 2010 on Food.com
"Excellent recipe! I really liked the "no mayo" recipe and the flavors that blended beautifully."
Jul 6, 2010 on Food.com
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