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Laurelbelle

Charlotte NC

Chef #507071

Charlotte NC

Joined: May 27, 2007

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45 reviews by Laurelbelle

1 - 10 of 45 sorted by Date | Rating | Helpful

Reviewed Ww 5 Can Soup

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| (1 person found this helpful) | By NicoleM

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"I sprinkle a bit of shredded cheese on top and toast a cutup tortilla to eat this and have had it at least once a day over the past week and a half, weight is coming off fast!"

Apr 8, 2010 on Food.com

Recipe #50338

Reviewed Chicken Stuff

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| By Shae

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"I cut this down to 1/4th the recipe, I used a small can of crescent rolls, most of a 5 oz can of chicken, and 1/3rd less fat cream cheese, it was awesome! i spread the dough really well, then sliced 3 slits across the top to let air out as it cooked, also sprayed pam on the bottom of the dish so it wouldn't stick. It only took 20 minutes to brow..."

Jan 22, 2010 on Food.com

Recipe #32141

Reviewed Balsamic Chicken and Mushrooms

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| By Normaone

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"Excellent! Was easy to cut down to make for just 1!"

Jan 21, 2010 on Food.com

Recipe #54726

Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

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| By Kittencalskitchen

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"Awesome! I'll cut back on the garlic a bit when I'm cooking for my boyfriend. ;-"

Jan 20, 2010 on Food.com

Recipe #82102

Reviewed Fresh Bruschetta

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| By Scarlett516

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"My favorite!"

Apr 8, 2009 on Food.com

Recipe #280462

Reviewed Pork Chops in Balsamic Vinegar and Shallot Sauce

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| By FlemishMinx

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"Fantastic! I made just 1 thick chop, used a whole shallot, 1 tbsp oil and half the broth and vinegar... it was delicious, and surprisingly calorie friendly!"

Feb 4, 2009 on Food.com

Recipe #92110

Reviewed Ribs My Way

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| By bratty

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Feb 4, 2009 on Food.com

Recipe #67063

Reviewed Angel Hair Pasta With Clams

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| By ratherbeswimmin'

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"i love this one! i have the same cookbook and have made this several times."

Feb 4, 2009 on Food.com

Recipe #163196

Reviewed Artichoke and Chicken Bake

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| By yooper

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Feb 4, 2009 on Food.com

Recipe #69089

Reviewed Baked Pesto Chicken

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| By Tish

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"Easy and Tasty"

Feb 4, 2009 on Food.com

Recipe #23425

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Laurelbelle

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45 reviews by Laurelbelle

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