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Lauren Clark

Georgetown, KY

Chef #13301

Georgetown, KY

Joined: Jul 26, 2001

Birthday: Mar 07

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31 reviews by Lauren Clark

21 - 30 of 31 sorted by Date | Rating | Helpful

Reviewed Ritz Cracker Dessert

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| (10 people found this helpful) | By *~Christine~*

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"This is awesome. Who even cares about the fat!! It is a dessert!!! That is the whole point. Anyway, this is unique, rich, and awesome! You must try it!"

Jan 27, 2002 on Food.com

Recipe #10737

Reviewed Ultimate Potato Soup

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| (15 people found this helpful) | By treko

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"I don't know what bizizizbee, or whoever this person is, was thinking. Wow. This is fabulous. My husband said that it was better than his mother's potato soup and that meant a lot. Thank you for a wonderful recipe!!!!"

Jan 23, 2002 on Food.com

Recipe #17222

Reviewed Tortilla Dip Supreme

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| By ThatJodiGirl

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"Those of you who liked this recipe, it is similar to the one that I have posted...pizza by the scoop. This version is delicious as well...mmmmmm my family finished it all! Yummy"

Jan 18, 2002 on Food.com

Recipe #9713

Reviewed Easy Omelet for One

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| (20 people found this helpful) | By Bergy

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"This was great! I always thought that my omlets were good, but this one takes the cake! I used bacon, cheese, mushrooms, and green peppers! Yummy!"

Jan 17, 2002 on Food.com

Recipe #16193

Reviewed White Hot Drink

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| By MizzNezz

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Dec 31, 2001 on Food.com

Recipe #42917

Reviewed Steven's World Famous To-Die-For Sour Cream Chicken

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| (41 people found this helpful) | By Steven L.

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"PERSONALLY, I did not enjoy this dish. The flavor of it did not thrill me, but I gave it two stars because it was the most tender chicken I have ever put in my mouth! Wow."

Nov 12, 2001 on Food.com

Recipe #12522

Reviewed Caramel Coffee Cake

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| (5 people found this helpful) | By Lisa Hayward

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"I didn't care for this. It was very plain and if I would have let it cook for 45 minutes in would have been burnt to a crisp. I let it cook for 25 minutes and it was almost burnt. I gave it two stars insted of one because it was easy. When I read this recipe, I thought that it was probably too good to be true, and it sure was."

Oct 20, 2001 on Food.com

Recipe #8999

Reviewed Beef Roast

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| By Kelly Cameron

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"This roast had a lot more flavor than most that I have tried and that was what I was looking for. It wasn't bland like most roasts. I slow cooked mine in a crockpot"

Oct 20, 2001 on Food.com

Recipe #8579

Reviewed Lettuce and Egg salad

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| (10 people found this helpful) | By Charishma_Ramchandani

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"."

Oct 15, 2001 on Food.com

Recipe #8918

Reviewed Twinkie Del Mar

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| (6 people found this helpful) | By Reid Bannecker

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"How Funny!"

Oct 15, 2001 on Food.com

Recipe #5466

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Lauren Clark

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