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    Lauren H-C

    Member since May 2009

    Chef #1262115

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Mixed Spice - Traditional Old Fashioned English Pudding Spice

    Handle
    Saturday, May 28, 2011 on Food.com
     |  (1 person found this helpful) |  13 Reviews  |  By French Tart
    LinMarie says:

    "I just made my second batch a couple of weeks ago. This is the BEST! I definitely use the coriander and cardamom and the only change I make is I use pre-ground cinnamon (2 teaspoons). This is so much better than store-bought "Apple Pie Spice" or "Pumpkin Pie Spice.""

    Reviewed Chicken Cannelloni With Cream Sauce

    Handle
    Friday, May 27, 2011 on Food.com
     |  6 Reviews  |  By pattikay in L.A.
    LinMarie says:

    "Really delicious and a great way to use up leftover roast chicken. I will definitely make this again! The only changes I made were: manicotti instead of cannelloni (I needed 6 manicotti for two people) and I used tomato pur´┐Że instead of tomato sauce, because I happened to have an opened can of it in the fridge. I also only made a 1/2 recipe for..."

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