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    Lauren4372

    Northwest of Chicago

    Chef #302935

    Northwest of Chicago

    Joined: Mar 18, 2006

    My Journal

    Shared Recipe Caramelized Succotash

    "A switch on an old midwest favourite. I put this together for Thanksgiving, everyone loved it and there were no leftovers."

    Nov 28, 2011 on Food.com

    Reviewed Knoephla Soup

    "I just spent weeks in North Dakota and this was the best take away. I was out of sour cream so used Kraft Cooking cream cheese, and it was perfect. Also added chicken like Krolls. Thanks for posting."

    Oct 24, 2011 on Food.com

    Saved Recipe Knoephla Soup by HotPepperRosemaryJelly

    Oct 22, 2011 on Food.com

    Saved Recipe Mulligatawny (Indian) Soup ( Beef ) by CountryLady

    Oct 22, 2011 on Food.com

    Saved Recipe Bon Appetit's Mulligatawny Soup ( Chicken ) by Betty E. Kohler

    Oct 22, 2011 on Food.com

    Shared Recipe Strawberry Cheesecake Supreme

    "I took this from Kraft, the cooking time is chilling. Works well for potluck or picnic, if you can keep it cold."

    Jul 24, 2011 on Food.com

    Reviewed Cucumber, Bean and Olive Salad

    "This is a simple version of Martha Stewart's receipe. I like what you have done here, taken more available ingredents and simplified the preperation. When I make it, I do add the dressing several hours to overnight so that the flavors blend and veggies marinate."

    Jul 15, 2011 on Food.com

    Saved Recipe Cucumber, Bean and Olive Salad by S Sullins

    Jul 15, 2011 on Food.com

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    About Me

    I work in Emergency Services for a national non-profit. Half my life is on the road, and so cooking is something I do as a hobby. Besides travel and cooking I like to watch old movies, news and the weather.

    Favorite Foods

    My favourite thing is to bake, but I am getting better at main dishes too. Because I had gastric by-pass surgery in 2005, I like to take a recipe and take out as much fat and sugar I can.

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