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    Laurrk

    New England

    Chef #105447

    New England

    Joined: Sep 25, 2003

    5 reviews by Laurrk

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Salsa Chicken
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      |  By ngibsonn

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    "This one was so easy, and it turned out great. I used an entire packet of taco seasoning (probably more than 4 teaspoons, and it tasted great. Next time I think I'll use more salsa and try serving it over white rice. "

    Dec 12, 2004 on Food.com

    Recipe #27475

    Reviewed Mexican Lasagna
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      |  By Tish

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    "Absolutely delicious, and it was so easy to make. I was a bit skeptical about the cottage cheese, but you don't taste it at all in the final product. The only change I made was, I omitted the olives. "

    Dec 12, 2004 on Food.com

    Recipe #22573

    Reviewed American Chop Suey
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      |  By meredith thorson

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    "This is a great easy dinner, and it was good as leftovers, too. My only complaint is, is makes way too much for only two people! "

    Dec 12, 2004 on Food.com

    Recipe #11088

    Reviewed Better Than Pumpkin Pie
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      |  By Teresa M

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    "I made this for Thanksgiving, and it was a big hit. My mother asked for the recipe, and I'm making it again for Christmas. The only thing I changed is, I didn't use an entire cup of nuts. And next time I might try a little more butter for the top. Thanks for a great recipe."

    Dec 12, 2004 on Food.com

    Recipe #26767

    Reviewed Pumpkin Muffins
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      |  By Teresa2

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    "These muffins are great! I've had success making them plain, with chocolate chips, and with toffee chips. I think I'll try it with chocolate cake mix next."

    Dec 12, 2004 on Food.com

    Recipe #12521

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