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Lawyer C

Dallas, TX

Chef #357506

Dallas, TX

Joined: Sep 28, 2006

Birthday: Jan 15

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13 reviews by Lawyer C

1 - 10 of 13 sorted by Date | Rating | Helpful

Reviewed Broiled Parmesan Tilapia (Low-Carb

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| By Kittencalskitchen

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"Fabulous! Loved it."

Mar 11, 2010 on Food.com

Recipe #168529

Reviewed Turkey or Chicken Enchilada Casserole

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| By Kittencalskitchen

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"Great recipe! I added sour cream to the middle layer to lessen the bite of all the spices. It was great!!"

Dec 17, 2008 on Food.com

Recipe #169039

Reviewed Tater Tot Green Bean Surprise

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| By martiniswiller

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"Great recipe! I added onions to the meat and to the green beans for extra flavor. And French's fried onions to the top. DH really enjoyed! So easy and tasty! :"

Apr 23, 2008 on Food.com

Recipe #94232

Reviewed Chicken Fettuccine, Cajun Style

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| By Lavender Lynn

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"Tasted good, but required more ingredients and work than my DH thought it tasted like. It was also a little on the spicy side. Overall Good"

Feb 8, 2008 on Food.com

Recipe #262816

Reviewed Best Pecan Sandies

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| By Barb Gertz

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"Delicious!"

Feb 8, 2008 on Food.com

Recipe #46959

Reviewed Biscuit-Topped Creamy Chicken or Turkey Casserole

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| By Kittencalskitchen

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"This casserole is great! My DH loved it and requests it regularly. Thanks :"

Jan 13, 2008 on Food.com

Recipe #158881

Reviewed Bourbon Chicken

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| By LinMarie

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"OK, but so many ingredients. DH said it tasted just like BBQ chicken."

Oct 22, 2007 on Food.com

Recipe #45809

Reviewed La Madeleine's Tomato-Basil Soup

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| By Philip and Karen Selwyn

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"Great recipe! I sprinkled parm cheese on top to serve. Huge hit!"

Sep 21, 2007 on Food.com

Recipe #5368

Reviewed Penne With Spicy Vodka Tomato Cream Sauce

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| By Crafty Lady 13

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"This is an easy to make fabulous dish! Thanks for posting, my husband requests it often. :"

Sep 21, 2007 on Food.com

Recipe #249974

Reviewed Pappadeaux Crawfish Bisque

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| By HELEN PEAGRAM

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"HALF the water to 1 quart and DOUBLE or TRIPLE the paprika and cayenne pepper. I did this and was MUCH BETTER! This recipe has all the right ingredients, just the completely wrong amounts. Thanks for posting!"

Sep 21, 2007 on Food.com

Recipe #3928

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Lawyer C

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13 reviews by Lawyer C

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