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    Member since Sep 2008

    Chef #962073

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pumpkin Pie Crunch

    Thursday, Sep 10, 2009 on
     |  72 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "I've made this a few times now. My father will only eat pumpkin pie for dessert at every holiday until I brought this over and he tried it. Now he won't eat my pies anymore!!! This was very good! I've tired it with 1/2 the cake mix called for and with the full amount. My mom with the sweet tooth loved the full amount. I like it better with a..."

    Reviewed Yummy Baked Potato Skins

    Thursday, Sep 10, 2009 on
     |  153 Reviews  |  By CrAzYcOoKeR222
    LinMarie says:

    "Loved them. I've never been a huge fan of potato skins, but these were FANTASTIC! That extra time crisping them in the oven with the seasonings made all the difference. The tray was empty in minutes and my sister in law asked for the recipe! Thank you for posting this!"

    Reviewed Drunken Meatballs (With Crock Pot Instructions)

    Monday, Jul 13, 2009 on
     |  20 Reviews  |  By Sarah_Jayne
    LinMarie says:

    "I made this in the crockpot and it smelled amazing as it simmered away but found as it cooked that the sauce just too sugary sweet for my liking. I threw in about 1/3 cup of prepared medium heat salsa to the mix and it made all the difference! I ended up with spicey sweet meatballs that I would make again!"

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

    Monday, Jul 13, 2009 on
     |  842 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I admit, I was sceptical while making this. I'm used to using eggs as a binding agent and frying chicken in oil to get it to stick and give it a crispy coating. The coating didn't stick as well as I thought it should and I didn't think it would turn out. I wondered what I did wrong since it got such fantastic reviews. I decided to try it anywa..."

    Reviewed Oven-Fried Chicken Chimichangas

    Thursday, Feb 12, 2009 on
     |  807 Reviews  |  By Miss Annie
    LinMarie says:

    "Wonderful! The whole family loved it. I should have used a hotter salsa or added jalapeno's as my husband and I like more heat, but it was the perfect amount of spice using a medium salsa that my kids would eat it."

    Reviewed Cyn's Wild Mushroom Ravioli

    Wednesday, Dec 10, 2008 on
     |  17 Reviews  |  By Cynna
    LinMarie says:

    "YUM!!! I made this with portabelo's and crimini's because that's all I had on hand. It was fantastic! My pickiest son even loved it! THANKS!"


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