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Le Bouc

Chef #249942

Joined: Oct 07, 2005

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17 reviews by Le Bouc

1 - 10 of 17 sorted by Date | Rating | Helpful

Reviewed Citrus Zest Dessert Bars

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| (2 people found this helpful) | By Adopted Parisian

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"This was a great, refreshing treat. I took them to a party, and even after doubling the recipe, they were gone-baby-gone! I did sprinkle with powdered sugar for added effect."

Oct 25, 2008 on Food.com

Recipe #270871

Reviewed Kahlua Bars

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| By Adopted Parisian

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"I followed this recipe line for line and they turned out great. I am not a big baker, but these were easy and gave a big return on my efforts. I am going to make it for a Christmas party with crushed toffee bars sprinkled over the top. The key with these is to make sure they are COLD before you slice them."

Dec 10, 2007 on Food.com

Recipe #140311

Reviewed Sausage Pinwheels

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| (1 person found this helpful) | By Pets'R'us

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"These were awesome! Great football game grub! Just to add a little kick, I sprinkled them with a bit of chili powder. The guys dug it!"

Dec 10, 2007 on Food.com

Recipe #155945

Reviewed Chicken Cordon Bleu Casserole

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| By Adopted Parisian

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"We really loved how easy this was! Chicken Cordon Bleu is one of my fam's favorite dishes, but it's time consuming. This dish makes those flavors attainable on a Tuesday night when we all have somewhere to be. I am a fan of anything that gets my family around the table on those nights. Even our picky young eaters scarfed it down!"

Dec 9, 2007 on Food.com

Recipe #142978

Reviewed Chalupa Casserole

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| By Adopted Parisian

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"I made this for a guys poker night, and all I can say is... I wish I had made more! This was fantastic! I am going to make it again for an upcoming family gathering."

Dec 3, 2007 on Food.com

Recipe #135929

Reviewed Veggie Wrap Supreme

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| By CelinaDaWeena

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"I tried this on a health-kick whim and was pleasantly surprised. It was really flavorful and very filling without being heavy. I just used regular tortillas and regular salsa and really liked it! Thanks for this keeper!"

Mar 17, 2006 on Food.com

Recipe #160189

Reviewed Creamy Garlic Chicken

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| By Adopted Parisian

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"So great and so easy. I just whipped up a little salad and some garlic bread and served it up!"

Mar 8, 2006 on Food.com

Recipe #140788

Reviewed Creamy Garlic Chicken

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| By Kzatrini

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"So great and so easy. I just whipped up a little salad and some garlic bread and served it up!"

Mar 8, 2006 on Food.com

Recipe #66976

Reviewed Crepes With Cheese Blintz and Fresh Strawberries

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| By Adopted Parisian

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"I was a little reticent to try this because of the cheese and sour cream, but boy! am I glad I did! It was so lightly sweet, and very creamy without being too rich. We sprinkled the whole thing with toasted almond slivers. Merci, Adopted Parisian!"

Feb 24, 2006 on Food.com

Recipe #142028

Reviewed Sarita's Chicken Tortilla Soup -Muy Bueno!

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| By Adopted Parisian

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"We were a bit skeptical at first, but it was a big success! Is this traditional Mexican food? I'll have to make a double batch next time. My family loved it!"

Feb 9, 2006 on Food.com

Recipe #141608

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Le Bouc

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17 reviews by Le Bouc

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