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    LeAnne Conaway

    PA, United States

    Chef #51546

    PA, United States

    Joined: Aug 07, 2002

    Birthday: Jan 27

    19 reviews by LeAnne Conaway

    1 - 10 of 19 sorted by Date | Rating | Helpful

    Reviewed Mashed Baked Potatoes
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      |  By KT's Mom

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    "These are awesome! I made them for Thanksgiving and was asked to make them again for Christmas. Thanks for a make-ahead recipe!"

    Dec 27, 2008 on Food.com

    Recipe #57355

    Reviewed Dales Deviled Eggs
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      |  By Steve_G

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    "This is the easiest, best recipe for deviled eggs. I use celery salt instead of celery seed. I also have used regular mustard when I'm out of brown mustard. This recipe is a no-fail recipe! Thanks for a great one!"

    Apr 2, 2007 on Food.com

    Recipe #16318

    Reviewed Sweet Chicken Bacon Wraps

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      |  By LeAnne Conaway

    "These are so easy and so good. I made so many batches of these over the holidays and never got tired of making them!"

    Feb 10, 2007 on FoodNetwork.com

    Reviewed Orange Marmalade Curry Chicken
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      |  By Denise in da Kitchen

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    "I added more curry and used on chicken tenderloins. It was a very good and healthy alternative to Chinese Orange Chicken. I served over rice and it was delicious!"

    Jun 19, 2006 on Food.com

    Recipe #99381

    Reviewed Orange Marmalade Cake
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      |  By Theresa/ Thunderbird

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    "This cake was excellent. I do not bake, but my 3 yr old kept asking me to 'bake a cake' and so we did. It was very easy for him to help with and it turned out wonderful (even though some ingredients ended up on the floor and counter. I would definitely make this again!"

    Jun 19, 2006 on Food.com

    Recipe #46576

    Reviewed Broccoli Salad
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      |  By agileangus

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    "Great recipe. I used apples instead of raisins and I also added some cheddar cheese. It was a big hit at my house!"

    Nov 9, 2003 on Food.com

    Recipe #67783

    Reviewed Creamy Potato Salad
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      |  (2 people found this helpful) |  By Karen From Colorado

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    "I can't believe anyone gave this less than 5 stars! My husband hates potatoe salal, but yet asked me to make a second batch because there was no leftovers! I didn't have celery seeds onhand, but it still turned out yummy. Thanks for a wonderful recipe. I'll get a lot of mileage out of this one!"

    Jun 30, 2003 on Food.com

    Recipe #20155

    Reviewed Simply Delicious Meatloaf
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      |  (5 people found this helpful) |  By RecipeNut

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    "Very tasty and very easy to make. Just my kind of recipe! The gravy turns out so yummy, I've learned to make a double batch next time."

    Nov 20, 2002 on Food.com

    Recipe #20154

    Reviewed Everybody's-Got-Room-For-Seconds-Casserole
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      |  (5 people found this helpful) |  By Denise in NH

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    "I also saw this in my newspaper and tried it. It is so easy and very tasty. I used low-fat ingredients to make it healthier. It's definitely a dish that I'll make again!"

    Oct 10, 2002 on Food.com

    Recipe #40430

    Reviewed Three Bean Turkey Burger Bake
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      |  (10 people found this helpful) |  By princess buttercup

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    "The smell was making me hungry while it was cooking! It was so easy to make and it tasted great! I served with a salad and Dale's Deviled Eggs. My husband loved it and was estatic that there was leftovers. I didn't have lima beans, so I used northern beans instead. Excellent recipe that anyone would love!"

    Sep 23, 2002 on Food.com

    Recipe #32014

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