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"I didn't put the amount of sugar because it is on the package of Jello. It will make it sweet if you make the Jello according to the Jello directions. After you chill the ingredients then make your Jello and fold into the fruit nut mixture."
Nov 24, 2010 on Food.com
"Not a fan of this recipe. Topping was too moist and the filling just didn't have that grandma goodness that you want in an apple crisp. Next time I will try a different apple and sugar up the topping. Good effort but not a make again."
Nov 15, 2010 on FoodNetwork.com
"I have been making these for years. My Aunt gave me the Recipe. Always a big hit at parties. This is an appetizer not an man meat dish. I don't add the pepper and It's very good. I use Armour meatballs found in the frozen meat section of your grocery store. 32 oz jar of Grape Jelly or any jelly really will do.. some use cranberry sauce. And..."
Nov 1, 2010 on Food.com
"I used this in a rented rug doctor. I have to say that is worked better then any store bought cleaner. I have white carpet and 6 new puppys.. all stains are gone. On the bad stains I wicked the stain by putting folded towels on the stain then a heavy book on top. This keeps the stain from the pad. I work at a grocery store and have told custo..."
Oct 19, 2009 on Food.com
"I have been making this for 20 years. A friend of mine gave it to me while stationed at Fort Knox Kentucky. She made it with no chicken so I added it. I googled the recipe just by chance and couldnt believe my eyes when I seen this. I thought who stole my recipe. Well I guess it dont matter now. All I can say is that this is a big hit with m..."
Nov 17, 2008 on Food.com
"the soup tasted ok but I thought 1/4 cup of cilantro was too much. Next time I will use very little because it over powered the great tast of the soup. I will say that it could use more hot spice, next pot I will chop some jalapeno. Thanks for a good start on a great soup."
Oct 29, 2006 on Food.com
"This was easy to make. One of the best Ive ever had. I think you could leave the Jalapenos out for a regular cornbread and It would make a basic yummy cornbread. Thanks for the Recipe."
Oct 20, 2006 on Food.com
"This is a 5 star chowder. Thanks for the recipe!"
Oct 18, 2006 on Food.com
"This is the only way to make fudge. The purpledevil must have done something wrong. The texture is just how fudge should be and the flavor cant get any better. Thanks for posting. A+++ fudge recipe."
Feb 19, 2006 on Food.com