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"I had this recipe probably 30 yeats ago, and lost it. I was so happy to find it again on here, This will be on our buffet table for the family Easter gathering. This is definitely the best strawberry cake, hands down!"
"These are the best thumbprint cookies I've ever made or eaten. My husband and brother-in-law would agree with that. Not wanting to take a trip to the liquor store in the snow, I didn't use the kirsch. My dough was a bit sticky, but after dusting my hands with flour, it was a snap to work with, I won't be waiting until next Christmas to make th..."
"I made a batch of these this morning to include in the goodie baskets for our neighbors. I used an electric chocolate pot and Andes mint chips. It was a simple process with extraordinary results. No more overly expensive Girl Scout cookies for me!"
"What a delicious and easy recipe! This dish will be served again this year for our Christmas brunch for the family. It's a hit with everyone, young and not so young."
"I have always said I don't care for sweet potatoes, but others in our family do like them. I chose this recipe for our Thanksgiving meal, and it was a hit. My husband and youngest son stated it was the best they'd ever had, and I thought it was good too, This will definitely be on the menu in the future, Thank you for a great recipe!"
"I've made this twice, and am making it again today for dinner. It's easy, quick, and delicious--especially when served warm with vanilla bean ice cream."
"This is definitely a timeless, classic, method for making delicioius noodles just like my Mother and Grandmothers used to make. Unlike them, I do use a pizza cutter when I make them, just because it's easier. I also use the yellow food color because folks seem to think they're twice as good."
"I used this recipe to make Parker House rolls for dinner tonight, and they were fabulous! I made the dough in my bread machine. When the dough cycle was complete, I put it on my floured dough board, punched it down, and kneaded it for a couple minutes. I then pinched off 24 walnut sized pieces of dough. With greased hands, I lightly rolled eac..."
"This was what was for dinner tonight. I did thin the batter a bit, and the yeild was eight large pancakes. Absolutley delicious, and the only pancake reicpe I will ever need from here on out. It's a definite winner!"