Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Lenexa Cook

    Member since Oct 2006

    Chef #925984

    From Lee's Summit, Missouri

    Flag as Inappropriate

    1 ReviewsLenexa Cook

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken Maciel

    Sunday, Dec 13, 2009 on
     |  2 Reviews  |  By rickv
    LinMarie says:

    "I have made this dish several times. I generally use left over chicken and a white sauce made with half and half. From the time I start making this recipe until I have the dish on the table is generally less than a half hour - perhaps that is because I start out with leftover chicken. My family doesn't like sherry so I just substitute a sweeter..."


    Over 475,000 Recipes Network of Sites