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"Oh, these were so good! The grocery store didn't carry the ground lamb, so I subbed it for ground chicken. Hubby doesn't like hummus so he had Wendy's which didn't bother me one bit, more for me and our daughter! We devoured this!"
Jan 21, 2013 on FoodNetwork.com
"This chicken was a little bit sweet. In reality I'd give it 3.5 stars. It was very moist and put you in the mind of fried chicken, if it weren't for the sweetness and the slippery crust. We prefer our chicken spicy, but I wanted to try something new tonight. It was still a satisfying and affordable meal with mashed potatoes and spinach. I dont thi..."
Feb 10, 2012 on Food.com
"This take on fu-fu was just as satisfying as the real thing. My family and I enjoyed this with fu-fu with home made Nigerian chicken stew. While it wasn't as good as the true meal I'd buy from Vee-Vee's restaurant in Chicago, nor as good as any my mother would make, it was still very delicious. Thank you for posting!"
Jan 20, 2012 on Food.com
"Wow! Very delicious. Next time I will add some fresh spinach for a little veggie. Very happy with this meal. Thanks!"
Mar 13, 2011 on Food.com
"The best brownies ever! I used extra chocolate chips and that made them so gooey and chocolatey. I have every intention of making these again... and again....."
Mar 8, 2011 on Food.com
"This was delicious! Taste like banana bread with frosting. My little girl couldn't get enough of it! Thanks for a wonderful recipe:"
Feb 8, 2011 on Food.com
"I made these for my little girl's birthday dinner. I thought they were a bit salty but still tasted good. Thanks for the recipe!"
Feb 7, 2011 on Food.com
"This was so refreshing and delicious! I even got my 6 year old daughter to drink it for breakfast this morning. I'm going to make these all the time. A very healthful, tasty smoothie, thanks so much for posting!"
Feb 4, 2011 on Food.com
"Tasted pretty good. Maybe I used a bit too much flour to thicken up the sauce?... Maybe too much parm? Oh well, I'll be trying it again but I'll stick to the way its listed here for the best results. Thanks!"
Jan 26, 2011 on Food.com
"This would have been so much better if I'd used milk instead of the half and half I I had on hand. I'm gonna try it again with regular milk and see the results. It was still okay, just very very dense. I added cool whip and a strawberry after it was finished. Thanx!"
Jan 12, 2011 on Food.com