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"Wow! I'm in love with annatto now! I actually went to a spice store when I was on vacation and bought both annatto and achiote seeds (small amts of both) because I knew it was a spice used in South American cooking. Then I only needed to search for a recipe that used it...and I'm so glad I tried this one.! Yummy flavors going on here. Wi..."
"Excellent dressing!! Great flavor combo and it was perfect on our salad tonight. Now I'm bummed that I only made half a batch! Tomorrow is another day. ;-) Made for Culinary Quest - Italy - International Agents of Quest. Thank you!"
"FABULOUS!!! This is a great Caesar salad recipe. The dressing was easy to whip up and ready to go for a yummy salad. We all love it.Thank you! Made for Culinary Quest - Italy - International Agents of Quest"
"Delicious and well worth the extra pots and time! I really appreciated the homemade sauce. So yummy. I served with a Ceasar salad on the side and it made for an excellent meal. Thank you! Made for Culinary Quest - Italy - for the International Agents of Quest"
"Yummy recipe! I was worried abou the fennel over-powering the flavor, but it was delicious. For personal preference, I added more mushrooms and less peas. Yummy and pretty easy. Thank you! Made for Culinary Quest - Italy - for the International Agents of Quest."
"I can see why this it your go-to puttanesca recipe! It's easy to put together and tastes great. I really loved the slight anchovy taste (not so much a taste as it is a slightly salty flavor boost), capers and olives. Yummy combination. I quartered the recipe because I made this for my lunch. I still have enough for one more lunch! Thank you. ..."
"Excellent!!! Wow, I really loved this for my breakfast this morning. I scaled the recipe down to about 1/4 (still using 2 eggs) and used a small cast iron skillet. I loved the artichokes, but especially the browned (important for flavor to get them brown!) onions. Yum! Made for Culinary Quest Italy - International Agents of Quest. Thank you!"
"Excellent! We don't have red meat very often, so this was a real treat. The steak seasonings were delicious and simple. I grilled my steak outdoors (after a huge rain storm...but that's another story). The chimichurri was a nice, bright flavor and a great complement to the steak. Thank you! Made for Culinary Quest - International Agents ..."
"Wow, what a recipe! Everything blends together perfectly and makes for a really tasty rice and bean dish. I love how many veggies are in it! This made a huge amount, but I sure will enjoy the leftovers. Next time, I might try omitting the bacon (I can't believe I just said that) and halving. This recipe is a keeper. Thanks! Made for Culinary ..."
"Yum! This tastes even better than it sounds (and I thought it sounded pretty darn good). The flavors are vibrant and fresh. I made 1/3 of the recipe and am currently eating about half of that for my lunch. Thank you! Made for the International Agents of Quest for Culinary Quest - Italy."