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"Excellent! I can't believe I didn't rate this one previously.. THESE are excellent, rich and tender. I prefer the savory blend in this recipe over ones that lend themselves to bbq-ish... Thanks!!"
"This was very quick & easy to throw together and not get a tough-chewy result. My son was happy with result, however, he prefers it grilled. I will make again, and think this is a great way to use for salads and/or other dishes - without a lot of hassle."
"This was very EASY and efficient when you want to prepare for only 1 person and only need just a couple legs. This wouldn't be my first method or preparing a full dinner. I would use for a 1 person appetizer or snack.."
"Wow how easy this was to make! I halved the recipe - as I had never tried making my own sausage and didn't want to take a big plunge. I was very pleasantly pleased with the end result! Thank you for sharing !"
"Excellent! I oven dried mine - which with my extremely thin sliced steak - took approx. 6 hours. It was still bendable but not brittle. Taste is very good. Next time I might experiment and add a couple dashes of hot pepper or even hot red pepper flakes, and maybe some brown sugar. I am also planning on trying this with turkey! Thanks for ..."
"Very easy and tasty! I was in a hurry so I used my pressure cooker. I browned the meat first in oil with the onion, then added the rest of the ingredients. I had brought the mixture to a boil then pressured cooked it for 20 minutes. My youngest said it was the best beef tips I'd made and asked to have them at least once a week. That comment s..."