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"Wow, all I can say is Wow! So delicious, totally and completely company worthy! Can't wait to try this with some homemade buttermilk bread. I used half-n-half because that is what I had, but I think it would be even better with milk because it would soak in more. So great!"
"I cannot rate these popcorn balls high enough. They are heavenly. I was looking for some that would be beyond comparison and this was the recipe. Thank you for sharing! We make these every year!"
"This is my new sugar cookie recipe. Thank you for yet another perfect recipe Kittencal! I have used the same very well liked sugar cookie recipe for the last 15 years, but they are so much work and a more difficult recipe to get right. I am done making those, thanks for making my holiday baking easier!"
"Yummy! My kids ate them up right away. I used half whole wheat and half white wheat. Turned out soft and fluffy. Thank you. I am going to try to use the dough for cinnamon rolls next! Thanks for sharing!"
"This cake was so rich, moist and chocolatey that I couldn't believe it! It was easy to make and I had most of the ingredients on hand. I made it with a buttercream frosting this time because my brother LOVES buttercream frosting, but can't wait to try the ganache. I would definitely only make half or one third the amount of mousse recommended...."
"WOWEE! This is GRRRubbin! Will plan ahead and make and freeze a week before Christmas for next year. Thanks Laura, great recipe!"