Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map


    Member since Mar 2009

    Chef #1199752

    From United States

    Flag as Inappropriate

    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Daddy's Rise and Shine Biscuits Southern Plate

    Wednesday, Jan 25, 2012 on
     |  1 Reviews  |  By Shabby Sign Shoppe
    LinMarie says:

    "I made these biscuits this week-end. I am always on the look out for a great biscuit recipe and this recipe fits the bill. They roll nice and high and were absolutely delicous. We did eat them with sausage gravy, but they were even better with eggs, cheese and sausage in between. They have just a hint of buttermilk flavor. I am teaching my ni..."

    Reviewed Chicken in Balsamic Vinaigrette Sauce ( Low Fat )

    Tuesday, Dec 6, 2011 on
     |  4 Reviews  |  By Teri
    LinMarie says:

    "I've made this recipe several times. DH and I both love it. This is very similar to the Healthy Choice Top Chef Chicken Margarita with Balsamic Vinaigrette. I reduce the vinegar a bit to make the sauce or thicken with a tiny bit of cornstarch. It really is delicious."

    Reviewed Fish Tacos

    Wednesday, Mar 3, 2010 on
     |  229 Reviews  |  By Tish
    LinMarie says:

    "We make a recipe very similar to this. I use Halibut and I lightly dredge the fish in flour, then fry them. I also use olive oil with just a bit of butter. YUMMY. The sauce is divine."

    Reviewed TSR Version of Tgi Friday's Dragon Fire Chicken by Todd Wilbur

    Thursday, Jul 23, 2009 on
     |  12 Reviews  |  By Slapa Dapa
    LinMarie says:

    "I have made this recipe several times to rave reviews. Very labor instensive, but so worth the results. Once I accidently used the the Thai Chili Garlic sauce and that added a real kick, if you want something a little spicier. It is better exchanging the parsley for Cilantro. I plan to make this for my next BBQ"

    Reviewed Kahlua Cake

    Thursday, Mar 12, 2009 on
     |  1 Reviews  |  By Chef #1198368
    LinMarie says:

    "I've been making this cake recipe for years. It is a chocolate lovers dream. The only thing that makes this recipe better is if you happen to have homemade Kahlua. I sprinkle it with Powdered Sugar just before serving."

    Reviewed Pork Chops With Cranberry-thyme Sauce

    Thursday, Mar 12, 2009 on
     |  (1 person found this helpful) |  5 Reviews  |  By MsKittyKat
    LinMarie says:

    "We had this for dinner last night. Hubby really liked it and had seconds. I didn't use any butter, but used butter flavored Pam and it was still really good. I served it over wild rice. Would definitely make again."


    Over 475,000 Recipes Network of Sites