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Reviewed Red Pepper Jelly
Tuesday, Oct 23, 2012 on Food.com
“I love pepper jelly and this recipe is wonderful; although I did adjust it just a bit. I used apple cider vinegar instead of regular vinegar and I used jalapenos instead of bell peppers. To grind them I placed them in a blender--cut off the stems but kept the seeds--then followed the recipe. It gives a WONDERFUL mild spice with the sweet and e... ”
Sunday, May 8, 2011 on Food.com
“Delicious! I have made these several times and they always turn out SO good!!" ”
Monday, Feb 28, 2011 on Food.com
“Absolutely superb!! We actually baked our chicken before putting it in the crock pot (just to save some time)..." ”