Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"I like peanut butter and banana, but this is even better! I just learned to like tomatoes (coincidentally, just started growing my own instead of those mushy grocery store things!) and this is a scrummy way to eat them! You even inspired me to dice and pepper some fresh tomatoes and have them in tortillas with chopped nuts and a bit of wheat ger..."
"I followed the directions exactly and found these bland and mushy. I ended up adding quinoa flour, wheat germ, hot sauce and other spices to give it a bit of bulk and flavor. Even then, it was so-so and having to fry the burgers (and you do) was off-putting. I appreciate the post but think better cooks than I could probably do a better revision."
"So good, and so easy! The only change I made was to substitute Quorn crumbles for the ground beef, saving about 100 calories per serving (and my overactive conscience). My daughter's meat-and-potatoes boyfriend, who loves his mom's cabbage rolls, wanted the recipe for her!"
"Wonderful! Quick, tasty and full of vitamins! I flavored the boiling water with garlic powder and Frank's hot sauce, and put the raisins into the boiling water toward the end of the process. It still tasted great, but saved over 100 calories in olive oil."