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"I have made this 6 times now and I think I have perfected it !!!. I double the recipe and you need to definitely follow the directions EXACTLY. Using the Lamb &( Beef 90/10) in equal amounts is the way to go !! I let the meat cool after baking on broiler pan and then use a meat slicer to get those nice thin pieces. Nothing worse than chunky m..."
"Found the recipe "too Fishy" I would recommend grinding up the stuffing mix finer as it was too chunky. Next time I will do that for sure. Wasn't sure on amount of stuffing mix ? We used approximately 3 cups from the bag which is equivalent to a box of Stove Top."
"Wish I could put "10" stars. Excellent spicy sauce for any type of food. Just has enough bit to be spicy but not enough to over power the food. Wonderful addition to my cookbook. Thanks for sharing."
"Great recipe. I followed the directions exactly. I have never made crab rangoon before so went on-line to watch a video on how to fold them correctly. Once I got the hang of it ... things went quickly. Delicious and well worth the trouble."
"Very good recipe. I followed it exactly. I pre-cooked them in the deepfryer and then when cooled put in the freezer for later use. To reheat them straight out of the freezer I heated the deepfryer and cooked for 4 minutes. They were as crispy and delicious as when first cooked. Thanks for a wonderful recipe."
"Excellent !!! Made this for dinner last night and was great! A little spicy.. I doubled all the ingredients except the linguine. A definite "keeper" in my cookbook. Thanks Lorac for posting it. "
"Potatos were great... but I found the pork chops were dry... I followed the recipe exactly, but I would have preferred there was a more creamy sauce.. maybe then it would have helped the moistness in the porkchops. Good flavour, I will try again, but this time I'll add some liquid to make more of a sauce."
"Loved the cookies !!!! So did my husband. I topped the cookie dough on the pan with sugar before putting them into the oven...Added a sweet surprise when biting into them... Wonderful !!! Thanks"
"Great concept, but we found it didn't have enough flavour. I followed the recipe exactly, but we were not pleased by the blandness. I will try this one again, and add fresh garlic to give it an extra zing."