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    You are in: Home Page / Reviews
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    Linda R

    Member since Sep 2002

    Chef #55441

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    30 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Cheesy Potato Bake

    Handle
    Wednesday, Apr 16, 2003 on Food.com
     |  (1 person found this helpful) |  1 Reviews  |  By Nat Da Brat
    LinMarie says:

    "This is so good, nice and cheesy and easy to make. A keeper."

    Reviewed Cousin Frank's "Family Heirloom" Polish Sausage

    Handle
    Wednesday, Apr 16, 2003 on Food.com
     |  3 Reviews  |  By Nancy Jo
    LinMarie says:

    "Wonderful! Loved the barbecue sauce with the sausage!"

    Reviewed Szechuan Green String Beans

    Handle
    Wednesday, Apr 16, 2003 on Food.com
     |  7 Reviews  |  By ebechan
    LinMarie says:

    "A great way to make green bean. Easy and very flavorful! Thank you."

    Reviewed Old Spaghetti Factory's Clam Sauce

    Handle
    Wednesday, Apr 16, 2003 on Food.com
     |  (1 person found this helpful) |  6 Reviews  |  By Juliesmom
    LinMarie says:

    "A wonderful flavor! I don't know if this is like Old Spaghetti Factory's, but is sure is good."

    Reviewed TSR Version of Dairy Queen Blizzard by Todd Wilbur

    Handle
    Wednesday, Apr 16, 2003 on Food.com
     |  9 Reviews  |  By Ambassador27
    LinMarie says:

    "A quick and easy treat. It was a hit with everyone!"

    Reviewed Ham and Cream Cheese Roll Ups

    Handle
    Wednesday, Apr 16, 2003 on Food.com
     |  (1 person found this helpful) |  25 Reviews  |  By Alicia Johnson
    LinMarie says:

    "Wonderful appetizer! I added chopped green olives to the cream cheese. "

    Reviewed Cucumbers and Mint Salad

    Handle
    Sunday, Apr 6, 2003 on Food.com
     |  (1 person found this helpful) |  6 Reviews  |  By Merlot
    LinMarie says:

    "A light and refreshing side dish. Loved the mint and cucumber combination!"

    Reviewed Sake' Martini

    Handle
    Sunday, Apr 6, 2003 on Food.com
     |  (1 person found this helpful) |  10 Reviews  |  By Merlot
    LinMarie says:

    "A great make ahead cocktail!!!! I followed your suggestion and mixed the plum wine and sake' together then poured the mixture back into the bottles. Quick and easy to refrill your guests glasses."

    Reviewed Wonderful Roasted Prime Rib

    Handle
    Sunday, Apr 6, 2003 on Food.com
     |  (5 people found this helpful) |  53 Reviews  |  By Merlot
    LinMarie says:

    "Perfect Prime Rib! This method produced a tender and juicy piece of meat. I will never do prime rib any other way. I agree with Laurita, its like packing snow on a piece of meat. What a riot!"

    Reviewed Steak Au Poivre

    Handle
    Tuesday, Nov 5, 2002 on Food.com
     |  2 Reviews  |  By Terry Caldwell
    LinMarie says:

    "Simply wonderful! It just doesn't get any better.This is a winner."

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