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    Linda Thomas

    West Allis, WI

    Chef #117782

    West Allis, WI

    Joined: Dec 18, 2003

    20 reviews by Linda Thomas

    1 - 10 of 20 sorted by Date | Rating | Helpful

    Reviewed Greek Marinated Tomatoes
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     |  (1 person found this helpful) |  By Debbwl

    "Absolutely yummy. Can't get enough. Thanks for a quick and easy recipe."

    Sep 14, 2010 on Food.com

    Recipe #429576

    Reviewed Spicy Sweet Potatoes
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     |  By ratherbeswimmin'

    "Made these for Thanksgiving and everybody loved them. Thanks for such a simple, yummy, recipe that went perfect with our turkey."

    Nov 27, 2009 on Food.com

    Recipe #37106

    Reviewed Lemon Cookies
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     |  (2 people found this helpful) |  By BeckyD in Tennessee

    "I took these cookies to a fish fry and they disappeared quickly. I had many compliments on them and was asked for the recipe. I made them several times now because there easy and quick to make. I glazed them while still warm with lemon frosting. YUM!!!"

    Aug 6, 2009 on Food.com

    Recipe #223471

    Reviewed Lemon Cream Cheese Cookies
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     |  By podapo

    "WOW! Absolutely tasty!Followed the recipe as written, but lightly frosted, with lemon frosting, when cookies were cooling. I also cut down the baking time to eight min., since the bottoms were getting to dark. Very simple to whip together. Thanks for sharing such a great recipe."

    Apr 11, 2009 on Food.com

    Recipe #62994

    Reviewed Creamy Cucumber Salad
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     |  By *Parsley*

    "My husband loved the salad. Will make again!! Thanks..."

    Sep 9, 2008 on Food.com

    Recipe #116236

    Reviewed Shake-A-Pie Crust
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     |  By deb k

    "I baked up a rhubarb pie this afternoon with your Shake-a-Pie crust. The crust was soooo easy to make and really delicious. I certainly will be using your crust to make all my pies in the future. Thanks for sharing the recipe."

    Sep 5, 2008 on Food.com

    Recipe #45268

    Reviewed Horseradish (Canned
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     |  By Tara

    "I really liked the horseradish. I did puree it real fine because that's the way we like it. Thanks for such a simple but great recipe."

    Aug 4, 2008 on Food.com

    Recipe #30959

    Reviewed Buffalo Chicken Dip
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     |  By Jamie78

    "A yummy Dip. Took it to a party and it was devoured. Thanks for the great recipe."

    Jun 16, 2008 on Food.com

    Recipe #159788

    Reviewed Salisbury Steak
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     |  By ratherbeswimmin'

    "The family loved it! I doubled the recipe for my large family using 2 cans golden mushroom soup, mixed with 1 can regular cream of mushroom soup, for extra gravy. I also substituted milk instead of water in soup and cut back on the breadcrumbs to 1/3 cup. I definitely will make again soon. Thanks for the great recipe."

    Sep 20, 2007 on Food.com

    Recipe #29833

    Reviewed Chicken Burgers
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     |  By Winnipeg *Mel*

    "I've made these burgers for years and the family loves them and can't get enough. I usually double recipe for another meal. I just have canned cranberry on theside. These are real yummy."

    Jul 24, 2007 on Food.com

    Recipe #45359

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