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"I've tried tortillas before but never had as good a success as I did with this recipe. The others were just ok and a pain to make because they kept sticking to the tortilla press. Your instructions solved that problem, thank you! The ziplock bag is a must...they peeled right off, nice and round without tearing. I did add the guar gum as someo..."
"Yummy! I used peach butter since that's what I had (we live in Amish country and I bought it on impulse only to discover I didn't have any ideas for using it all up!), and I doubled the baking powder and baking soda. The end result was a really light and lovely muffin that semi-collapsed during the baking. Guess I should have just double..."
"We loved this recipe! I added 3/4 c. sour cream (lite) because we like the flavor and moistness. This one is hard to beat. Thanks for sharing!"
"Add me to the list of 5 stars! Made them with half Stevia baking blend and half sugar. Expected my hubby to notice, but they are chocolatey enough he hasn't said a word. Rich and yummy and a cinch to make! For the people who like the convenience of a mix, you can mix up the dry ingredients in whatever quantity you want and then divide it up i..."
"Made these for our Christmas tree decorating evening with the grand kids. After reading the other reviews, I decided to try adding 1/2 tsp cream of tarter. I don't think it was enough, because we couldn't tell it was in there :) They were still yummy, so the next time I make them, I'll add a whole teaspoon and see if that does it. T..."
"Made this one for Thanksgiving...and received lots of compliments! Put it in my "favorites"s file. I don't own a bread machine anymore, so I just made it into rolls and baked them off. I would suggest starting early and giving them an extra rise because it enhances the taste of the yeast. Thanks for sharing!"
"This is a great recipe! We ate it at work and loved it! I think I'll substitute Greek yogurt for the sour cream next time to see if I like it that way. I used lite sour cream this time and no one even knew! Thanks for helping me stick to my diet with a recipe for my "keeper file"."
"Made half a batch because I wanted to try it first...should have gone all in! This is really good! I rubbed it on a roast and stuck it in the crockpot and it turned out delicious! Thanks for sharing!"