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"Absolutely delicious although I changed it a bit...added cumin seed instead of celery seed and used red pepper in place of the green. Good warm, cold or room temp. A simple, impressive and healthy side dish!Lisa"
"I have made this numerous times, double and triple the recipe and it's always a hit! My German friends said it's quite authentic,too. I do make more glaze than the recipe calls for and add some of the ground almonds to glaze as well for decoration. Sometimes, I also add lemon extract when I don't have a real lemon in the house and it works perf..."
"I used this recipe for a potluck dish and it was well received and absolutely delicious. I only changed the meat used...I mix ground lamb and beef and it's fantastic. I also used a red pepper due to my own preference for its taste."