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    Lisa Lisa Ann

    California

    Chef #492740

    California

    Joined: May 01, 2007

    My Journal

    Saved Recipe Zucchini Lasagna (Lasagne) - Low Carb by Marg (CaymanDesigns)

    Apr 23, 2012 on Food.com

    Saved Recipe Three-Ingredient Sticky Baked Chicken by Linda Sue

    Nov 11, 2011 on Food.com

    Saved Recipe Balsamic Tomato-Basil Pasta by DeSouter

    Nov 9, 2011 on Food.com

    Saved Recipe Kittencal's Perfect Prime Rib Roast Beef by Kittencalskitchen

    Oct 9, 2011 on Food.com

    Added Recipe Photo to Rice a Roni from Scratch in the Microwave

    Oct 9, 2011 on Food.com

    Reviewed Rice a Roni from Scratch in the Microwave

    "This was a very simple recipe to follow with ingredients I had in the pantry. I like that I can control the sodium. The timing was exactly right. As was mentioned, I left the rice in the microwave while I finished the rest of dinner and fluffed it just before serving. It stayed hot and was ready when I was. Thanks for a go to side dish."

    Oct 7, 2011 on Food.com

    Saved Recipe Rice a Roni from Scratch in the Microwave by jackieblue

    Oct 7, 2011 on Food.com

    New Topic Wierd gelatinous goo from Ground Beef or Turkey in Cooking Q & A

    "When I broil or pan fry hamburgers either made from ground beef or ground turkey (usually 93% lean), a goo forms on top or around the edges of the meat while it cooks. What is that? Is it fat? I usually scrape it off, but would love to know if I can avoid causing it to begin with.

    Thanks for your help.

    Lisa"

    Aug 16, 2011 on Food.com

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    About Me

    I am a 40 year old mom of two little ones. I have always loved to cook. Since I decided to stay at home to raise my kids, I need to save money on groceries. I buy whatever is on sale and then search on ingredients for new recipe ideas.

    Favorite Foods

    Beef Roast & Steaks
    Pasta
    Chicken - in unique sauces
    Lots and lots of veggies

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