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    Lisa Young

    Member since Jan 2001

    Chef #5427

    From United States

    Flag as Inappropriate

    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Peach Cobbler

    Handle
    Tuesday, Jan 2, 2007 on Food.com
     |  497 Reviews  |  By Suellen Anderson
    LinMarie says:

    "This recipe is wonderful! I took it to a Christmas eve dinner, and everyone raved about it!! Since I love peaches, I used two cans of peaches instead of one. Also, I cooked this in an 8x11 pan instead of 9x13. Worked out great! Thanks for a wonderful recipe that I'll use again and again!!!"

    Reviewed Chocolate! Chocolate! Chocolate! Bundt Cake With Chocolate Glaze

    Handle
    Saturday, Jul 24, 2004 on Food.com
     |  376 Reviews  |  By CCinSC
    LinMarie says:

    "This cake is wonderful!! I made this cake for a work party, and now I get requests for it almost daily. I didn't have time to make the glaze, so I just sprinkled it with powdered sugar before serving. Delicious!"

    Reviewed Heloise's Cake Mix Cookies

    Handle
    Wednesday, Jan 21, 2004 on Food.com
     |  80 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "These cookies are fabulous! I used strawberry cake mix and added mini chocolate chip cookies. I also topped with powdered sugar while they were cooling. Delicious! I will make them again for Valentine's Day."

    Reviewed Cake Mix Cookies

    Handle
    Wednesday, Jan 21, 2004 on Food.com
     |  6 Reviews  |  By Virginia
    LinMarie says:

    "These cookies are fabulous! I used strawberry cake mix and added mini chocolate chip cookies. I also topped with powdered sugar while they were cooling. Delicious! I will make them again for Valentine's Day."

    Reviewed Crock Pot Candy

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    Wednesday, Dec 10, 2003 on Food.com
     |  86 Reviews  |  By Elizabeth Fullerton
    LinMarie says:

    "This recipe is great! It is sooooo easy, tastes wonderful, and made enough to use as Christmas presents for my coworkers. Thanks for sharing!"

    Reviewed The Easiest, Bestest Focaccia Bread Ever!!

    Handle
    Sunday, Dec 7, 2003 on Food.com
     |  (1 person found this helpful) |  145 Reviews  |  By Manda
    LinMarie says:

    "Just made this bread & everyone loved it!!! It was so easy and delicious. I used 1/2 regular flour and 1/2 whole wheat flour. I also omitted the mozzarella cheese, and instead topped the bread with rosemary, Jane's crazy mixed up salt, and Romano cheese. DELICIOUS!! I will make this again."

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