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Arlington, TX
"It's Tony Chachares and it's a Creole seasoning! Sounds pretty good...havn't tried it yet...but I wanted to let everyone know what she meant...at least, I think:"
Apr 11, 2006 on Food.com
"When I was younger, my family and I went to Alabama for vacation. We always ate a Lamberts. I have to say that the only reason I liked Lamberts was because of the rolls! This recipe brings back the best childhood memories! Thanks so much!!"
Mar 25, 2006 on Food.com
"I found this recipe for Thanksgiving last year, and my husband has made it at least twice a month ever since! WE LOVE IT!!!"
Mar 25, 2006 on Food.com
"Great recipe! I actually took all of the ingredients (minus the water and roasted them in the oven. They were GREAT!!"
Mar 25, 2006 on Food.com
"I always buy bacon-wrapped filet when I go grocery shopping. So, I love this recipe, however I'm a seasoning freak...so I added a few seasonings in."
Mar 25, 2006 on Food.com
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