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    LittleMsMartha

    Charleston, South Carolina, United States

    Chef #14532

    Charleston, South Carolina, United States

    Joined: Aug 12, 2001

    My Journal

    Reviewed Meatloaf

    "I make mine the same way substituting ground venison for the beef and sometimes
    bread crumbs for the crack..."

    Oct 7, 2010 on Food.com

    Reviewed Daddy's Blackberry Cobbler

    "this is always the way I have made my cobbler using blackberries picked wherever I could find them and it has ..."

    Oct 7, 2010 on Food.com

    About Me

    cooking, crafts, gardening, canning & freezing,sewing,and cooking, cooking, and more cooking are my fav hobbies. People call me little Ms. Martha after Martha Stewart. But it bugs me that she won't get that long, stringy hair out of her face when she is cooking!!

    Favorite Foods

    I like all foods, my favorites are all kinds of vegetables. I like to grow unusual vegetables and experiment with cooking them different ways. Most folks are in a rut with the same old veggies; corn, beans and tomatoes. I grew 16 different varities of beans alone this year.

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