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    Lives to Eat

    Member since Apr 2009

    Chef #1235449

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Eggplant Parmigiana

    Saturday, Jun 6, 2009 on
     |  3 Reviews  |  By velorutionista
    LinMarie says:

    "This dish was amazing!! I never liked nor thought I could make something as hard as eggplant parmigiana, but it came out great!! More time consuming than I expected..but it came out perfect. Everyone loved the dish, I will be making this again. Thanks."

    Reviewed Marinated Tofu for Meat-Eaters Who Hate Tofu

    Wednesday, May 27, 2009 on
     |  27 Reviews  |  By Pfil
    LinMarie says:

    "This was soo delicious, even smelled like chicken when frying!!The freezing did help, I marinated with spicy schezuan sauce for 5 hours and added peppers, onions and broccli. It was amazing. This will be a staple from now on!! Thanks."

    Reviewed Haystacks

    Monday, May 25, 2009 on
     |  26 Reviews  |  By Smilynn
    LinMarie says:

    "I took them to a BBQ and everyone loved them!!! They were easy to make and tasted perfect. I only used 3/4 of the bag of butterscotch and left out the peanuts. Thanks:)"


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