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Saved Recipe Passover Vegetable Cups by megnbrycesmom
Dec 5, 2011 on Food.com
Reviewed Perfect Turkey in an Electric Roaster Oven
"This was my first year making a turkey in an electric roaster and it was the best turkey we have ever had. I had a 21 lb. turkey and I stuffed it. It was done perfectly in exactly 4 hours and a 30 minute rest time. The juciest breast meat I have ever tasted."
Dec 2, 2011 on Food.com
Reviewed Waffle Breakfast Casserole
"This was great! Love using waffles instead of the normal cubed bread. I read the reviews and increased the waffles and sausage. Instead of maple syrup, I used maple breakfast sausage. I was concerned that it didn't call for salt, but the sausage and cheese definitely had it seasoned well."
Nov 6, 2011 on Food.com
Saved Recipe Ambrosia Salad by lets.eat
Oct 30, 2011 on Food.com
Saved Recipe Passover Vegetable Cups by megnbrycesmom
Oct 25, 2011 on Food.com
Saved Recipe Passover Vegetable Cups by megnbrycesmom
Oct 25, 2011 on Food.com
Saved Recipe Creole-Style Vegetarian Jambalaya by Miss Annie
Oct 25, 2011 on Food.com
Saved Recipe Glazed Balsamic Chicken by CountryLady
Oct 25, 2011 on Food.com
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