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Liza Boo

Illinois


Chic chick with a love of experimenting with food.

Chef #269161

Illinois

Joined: Dec 01, 2005

Birthday: May 01

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11 reviews by Liza Boo

1 - 10 of 11 sorted by Date | Rating | Helpful

Reviewed Butternut Squash Soup With Maple

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| By Krsi Sue

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"So good! Easy to make and super easy. Added a can of pumpkin that I had laying around just to thicken it up a bit. :-"

Dec 11, 2010 on Food.com

Recipe #168876

Reviewed Cindy Mccain's Oatmeal-Butterscotch Cookies

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| (1 person found this helpful) | By senseicheryl

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"I made these one day on a whim, even subing gluten free flour they turned out womderfully! So good that when I shared them at work everyone asked about how to make them!"

Dec 2, 2010 on Food.com

Recipe #328936

Reviewed Easy Sloppy Joe Biscuit Cups

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| By Kittencalskitchen

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"Amazing... all of the guys in my house beg me to make these and i don't complain. They are super easy and very tasty."

Nov 7, 2008 on Food.com

Recipe #150342

Reviewed No-Bake Fudge Cookies

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| By * Pamela *

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"YUMMMMM! I added Coconut, because I love Coconut and they were the best EVER! Thank you so much."

Nov 7, 2008 on Food.com

Recipe #81858

Reviewed Bacon-Wrapped Water Chestnuts

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| By Merlot

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"I am addicted to these and just make them for myself some days!"

Oct 2, 2008 on Food.com

Recipe #33330

Reviewed Pan-Fried Tofu with Spicy Peanut Sauce

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| By WaterMelon

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"I love tofu, but my husband is a bit picky about texture. He loved this and asked for seconds and thirds. Peanut sauce was awesome!"

Oct 2, 2008 on Food.com

Recipe #69191

Reviewed Green Tomato Spice Loaf

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| By Bergy

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"Oh so easy to make and a great use of my green tomatoes, I made these for a fall bonfire as muffins and they were gone long before dessert time. Thank you! Next time I may up the tomatoes to 2 1/2 cups as they were a little lite on the tomatoes for me."

Oct 2, 2008 on Food.com

Recipe #42743

Reviewed Green Tomato Casserole

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| By Miss Annie

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"Great use of green tomatoes! Even my very picky Hubby ate this, left overs were not as good so next time I will make sure my other picky eater finishes the last piece."

Oct 2, 2008 on Food.com

Recipe #62051

Reviewed Honey & Lemon Beef Jerky

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| By EdsGirlAngie

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"All the boys loved it! Thank you, it was just right, not too salty or spicy. We used a pretty cheap cut of steak and it tasted great!"

Oct 2, 2008 on Food.com

Recipe #91026

Reviewed Potato-Blue Cheese Soup

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| By Tish

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"Loved it, I also added more cheese, but I always feel one can never have enough cheese! Easy to make and fun to eat on a cold night."

Aug 26, 2007 on Food.com

Recipe #84901

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Liza Boo

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11 reviews by Liza Boo

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