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"I made these one day on a whim, even subing gluten free flour they turned out womderfully! So good that when I shared them at work everyone asked about how to make them!"
"Oh so easy to make and a great use of my green tomatoes, I made these for a fall bonfire as muffins and they were gone long before dessert time. Thank you! Next time I may up the tomatoes to 2 1/2 cups as they were a little lite on the tomatoes for me."
"Great use of green tomatoes! Even my very picky Hubby ate this, left overs were not as good so next time I will make sure my other picky eater finishes the last piece."