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    Liza Lou

    Member since Mar 2009

    Chef #1202388

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    About Me

    Well, my dad was a chef for 23 years and now he's a kitchen manager. My mother is an extraordinary home chef with many talents!

    My parents both inspired me to be a chef!

    I'm going to be attending culinary school once I get to Denver.

    I'm self-taught in pastry and cookery (besides what my parents taught me, which is A LOT!). I make custom cakes and goodies for friends and co-workers.

    I hope to have my own bakery one day and my boyfriend is well on his way to having his own restaurant in Denver!

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