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    Lizzy Love

    Member since Dec 2007

    Chef #696386

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    16 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Creamy Vinaigrette Dressing

    Handle
    Wednesday, Jan 15, 2014 on Food.com
     |  3 Reviews  |  By Cat Berner
    LinMarie says:

    "easy to make and great flavours. I made this in my blender and it came out great. The shallot was VERY strong but I'm thinking that it will mellow out over night.

    update: I've made this many times and love it. For some reason the shallot and garlic amounts are too strong for me (which is strange because I love those)..."

    Reviewed Bourbon Chicken

    Handle
    Wednesday, Nov 20, 2013 on Food.com
     |  2791 Reviews  |  By LinMarie
    LinMarie says:

    "lovely. used fake soy sauce, added corn starch. a little sweet but tasty."

    Reviewed Meatballs

    Handle
    Monday, May 10, 2010 on Food.com
     |  65 Reviews  |  By KIM WILSON
    LinMarie says:

    "These were soooo delicious!!! I really appreciated a meatball recipe with no cheese that still tasted amazing! I added twice as much onion and fresh garlic instead of the salt. I also cooked them a tiny bit longer in the oven. Oh my goodness though, yum!"

    Reviewed Easy Cream of Wild Rice Chicken Soup

    Handle
    Wednesday, May 5, 2010 on Food.com
     |  27 Reviews  |  By *~*Jennifer*~*
    LinMarie says:

    "this was really yummy! I wanted it to have a little more pizzazz. I plan on tinkering with it at a later date."

    Reviewed Kittencal's Famous Coleslaw

    Handle
    Monday, Mar 29, 2010 on Food.com
     |  202 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I liked this a lot! I really wanted it to have some more pizzazz though so i added quite a bit more celery seed, lemon juice, and vinegar. I also turned it vegan by subbing vegainaise, soy milk, and soy yogurt. yum!! Will definitely make many more times."

    Reviewed New England Clam Chowder (Dairy-Free and Low-Fat)

    Handle
    Monday, Mar 29, 2010 on Food.com
     |  (1 person found this helpful) |  4 Reviews  |  By Kree
    LinMarie says:

    "This turned out okayish. I used plain rice milk. It was much thicker and mushier than I expected. The flavors were also okay, a little boring. It was good the night we made it but didn't hold too well at all for left overs. I probably wouldn't make this again but it definitely seems like a good starting point. Thanks for sharing it!"

    Reviewed Chicken Pie

    Handle
    Monday, Feb 1, 2010 on Food.com
     |  7 Reviews  |  By momaphet
    LinMarie says:

    "My favourite with mashed potatoes and gravy on the side!"

    Reviewed Country White Bread or Dinner Rolls (Bread Machine)

    Handle
    Sunday, Jan 4, 2009 on Food.com
     |  407 Reviews  |  By DDW
    LinMarie says:

    "yummy! This was simple and delicious. I baked mine for 25 minutes to get a perfectly crisp crust. Will definitely make again."

    Reviewed Soft, Chewy Sugar Cookies

    Handle
    Sunday, Aug 31, 2008 on Food.com
     |  (1 person found this helpful) |  62 Reviews  |  By Mom4Life
    LinMarie says:

    "these were okay. I followed the directions exactly (ommitting the lemon for more vanilla) and they came out very cakey. Not chewy at all. They also seemed a little bland, which I was suprised me because the ingredients seemed so promising. I'm not sure if I did something wrong, but with everyone elses good reviews perhaps I will try them again som..."

    Reviewed Cracked Pepper Turkey and Mozzarella Flat Bread Wrap

    Handle
    Tuesday, Aug 26, 2008 on Food.com
     |  2 Reviews  |  By ms_bold
    LinMarie says:

    "I'm not really a sandwhich person so having a recipe made a lot of sense to me. I wasn't able to find sundried tomato flat bread at my local grocery store (i was pretty suprised) so i used plain instead. The flat bread crumbled a little so i used tooth picks to hold them together. I made them a few hours before a part and then fridged them until p..."

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