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"i was a little unsure looking at the ingredients, but I was very surprised at the out come! The onion taste was a little too strong for me as well, so next time i won't use a full envelope of onion soup, and i also added garlic powder, crushed red pepper and parsely for extra flavor.in response to chick256-i used a small wooden flat spatula to..."
Dec 20, 2009 on Food.com
"my mom and sister can't have gluten, so this recipe was perfect! i added some extra garlic and soy sauce and fried it up with my chicken to put over chinese rice"
Nov 6, 2008 on Food.com
"this recipe comes out perfect every time!!! awesome! thank you very much for it!"
Mar 18, 2008 on Food.com