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"I typically don't like it when others rate a recipe when they've changed so much that they have a totally new recipe. I made this today and it will be a keeper. Trying to reduce fat and sodium, I only used 2 Tbsp butter in the onions and used cheddar cheese soup instead of cream of mushroom. I also added mushroom. BIL loved the creaminess of th..."
"The pictures looked so good, the other reviews were good, I was excited to try this recipe. Unfortunately, non of the eaters enjoyed it. Fortunately, the peanut butter mixture could be scraped off and the meal was saved; the flavor hadn't passed on through the meat. I won't be making this again."
"Yummy! I let the first sheet cool completely on the sheet...they turned out to be a bit harder than the second sheet which from which I removed the cookies shortly after they set up enough for removal. The second sheet cookies were much chewier! I will make these again! Thanks for the great recipe!"
"BIL said to throw it out. made it according to directions except for browned meat with flour and seasonings. Bland and the mushrooms were an odd ingredient (he likes mushrooms). I won't bother trying to make again, even with modifications."
"Brother in law enjoyed the flavor, said they were good. I don't know what happened, but the cookies spread and were paper thin, the tops did not get that crackly look."
"I'm not much of a beef person, but I did enjoy this roast. Like others, I found it a bit salty the first time I made it. I have since modified the quantities of all mix packages to 1/2 of each. Much better!"
"I made this a year ago, made it too often, got tired of it. A very easy side to make. I made it again last week, my sis said she could eat it more often. I use a little bit of olive oil instead of the butter. Great diet food."
"This was ok, nothing spectacular. I made it according to recipe. If I make it again, I will use less chili powder. It tasted like BBQ chicken."