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    LonghornMama

    Member since Nov 2004

    Chef #176615

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    2790 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Old Fashioned Caramel Popcorn in the Microwave!

    Handle
    Monday, Apr 7, 2014 on Food.com
     |  2 Reviews  |  By CheCheCherie
    LinMarie says:

    "Awesome! Worked beautifully! Crispy, crunchy, and pretty fast. Heated the caramel mixture in the microwave, too. The bag absorbed a great deal of the butter so that has to make it healthier, right? Thanks for the recipe!"

    Reviewed Roasted Carrots With Lemon Dressing

    Handle
    Saturday, Apr 5, 2014 on Food.com
     |  5 Reviews  |  By little_wing
    LinMarie says:

    "Nice side dish. Lemon and honey accented the roasted carrots without being heavy or too sweet. Used baby carrots, as that's all I had, but usually prefer sliced whole carrots when roasting. Thanks for sharing the recipe!"

    Reviewed Buttermilk Bay Chicken

    Handle
    Saturday, Apr 5, 2014 on Food.com
     |  2 Reviews  |  By Pinay0618
    LinMarie says:

    "Good! Used 6 skinless boneless chicken breasts and marinated overnight. The buttermilk marinade adds flavor and kept even the white meat I used moist and tender after baking. Didn't find this too spicy, in fact, it was pretty mild. Would be a great choice for grilling, too. Served with mashed potatoes, roasted carrots, and a green salad. Than..."

    Reviewed Stuffed Pasta Shells

    Handle
    Saturday, Apr 5, 2014 on Food.com
     |  19 Reviews  |  By Carrie Ann
    LinMarie says:

    "Good! Easy enough for a weeknight meal and perfect with a green salad. The beef made for a hearty meal that kept my oldest boy happy. I used 24 shells and Muir Glen sauce. Thanks for sharing the recipe!"

    Reviewed Chocolate Ricotta Muffins

    Handle
    Saturday, Apr 5, 2014 on Food.com
     |  17 Reviews  |  By 1Steve
    LinMarie says:

    "Great muffins! I had some ricotta to use and these were a wonderful choice. Tender chocolatey almost-cupcakes. Used butter, nonfat milk, and 7 T regular cocoa. Next time I'd use 1/2 cup cocoa (8T). Made 16 muffins, and 20 minutes was plenty. Thanks for the recipe!"

    Reviewed Chocolate Cinnamon Scones

    Handle
    Sunday, Mar 30, 2014 on Food.com
     |  3 Reviews  |  By Annacia
    LinMarie says:

    "Very tasty! Just the right amount of chocolate without being overpowering. Loved the hint of cinnamon stirred into the dough. Topped with a sprinkle of powdered sugar just for looks. I usually cut my scones and separate before baking which wasn't a good choice with these since they were cakey and spread. The flavor was great, they were just ..."

    Reviewed Marshmallows - Alton Brown

    Handle
    Sunday, Mar 23, 2014 on Food.com
     |  8 Reviews  |  By genuardi
    LinMarie says:

    "Wonderful marshmallows, and very specific directions to help the marshmallow newbie. If you've never had homemade marshmallows, they're a real treat and an easy way to impress your family and friends. Soft and very flavorful. Used a tip I saw elsewhere and subbed vanilla butternut extract for marshmallows that were delicious with hot coc..."

    Reviewed Creamy Tomato Soup

    Handle
    Saturday, Mar 22, 2014 on Food.com
     |  (1 person found this helpful) |  1 Reviews  |  By *Parsley*
    LinMarie says:

    "We loved this soup! I don't know why anyone would eat soul from a can when this is so easy and delicious. I make tomato soup often, and loved this creamy variation made with reduced fat cream cheese. I did purée the soup with a stick blender while in the pot. Served as an easy dinner with baked grilled cheese sandwiches and crudit&eacu..."

    Reviewed Lemon Souffle Pancakes

    Handle
    Saturday, Mar 22, 2014 on Food.com
     |  (1 person found this helpful) |  8 Reviews  |  By Mysterygirl
    LinMarie says:

    "Very good, the whole family loved them. A nice serving of protein and calcium, too. Served with choice of powdered sugar and strawberries or blueberry sauce. A little vanilla yogurt with fresh berries would be yummy, too. Would be more lemony with lemon sauce or lemon curd but I didn't want to overwhelm the light texture. Added the zest and n..."

    Reviewed Good for You Crispy Treats (Rice Krispy Bars)

    Handle
    Thursday, Mar 20, 2014 on Food.com
     |  2 Reviews  |  By WI Cheesehead
    LinMarie says:

    "Good! And a fairly healthy snack. I used all honey and natural peanut butter. The result was pretty crumbly the next day but still tasty. Will make again. Thanks for sharing the recipe!"

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