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"Yum! I shredded the cabbage (I used a napa) and left the arugula whole which I used in place of the watercress. We really like the flavor of the citrus, but I think I'll add a bit of sweetness next time. :)"
"My husband declared this a keeper. I really like the addition of the squash (I roasted a butternut). I chose to omit the dried parsley and added fresh at the end. :)"
"Delicious and easy to make. Our local stores don't carry enchilada mix, so used Recipe #306854 and worked like a charm. Made for Pick A Chef Spring 2014 Event. :)"
"I needed an enchilada mix, but our local stores don't carry it. So off to find one and lo and behold, you had one! I used it for Recipe #511876. Thanks flower! :)"