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"I wouldn't recommend using 3 teaspoons of salt, bp and bs in this recipe. I followed the directions exactly and ended up having to throw away the entire batch - complete waste of ingredients and time. Looks like an interesting recipe, however I would alter the portions of salt, baking soda and baking powder. "
"Easy to make. Never made or had Risotto so I'm not sure how it's supposed to be, but I liked it, next time I think I'll let the rice absorb more water, mine was a little runny."