I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    LouE

    Chef #2238922

    Joined: Apr 14, 2012

    2 reviews by LouE

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Kittencal's Chocolate Frosting/Icing
    Handle
     |  By Kittencalskitchen

    "Perfect recipe! Thank you very much! I used the medium amount of cocoa which seemed to work for me! Had some leftover but it stored beautifully in the fridge for a few days. Just took it out and let it warm up to room temperature before using. Thanks again!"

    Apr 14, 2012 on Food.com

    Recipe #89207

    Reviewed Mom's Chocolate Cupcakes
    Handle
     |  By kmdipaolo

    "I've used this recipe twice now. First time I stuck to the recipe, although I was hesitant at using both the salt and vinegar. The first batch had a funny after-taste, which I figured was the vinegar. So for the second batch, I missed out the salt and vinegar and replaced it with 1 tbsp of coffee (just took a tbsp out of a black coffee I had made ..."

    Apr 14, 2012 on Food.com

    Recipe #105594

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites