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    LouLabelle

    Washington State (Puget Sound Region

    Chef #318551

    Washington State (Puget Sound Region

    Joined: May 17, 2006

    Birthday: Sep 02

    My Journal

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    About Me

    I have lived in Washington state for 25 years transported from Louisiana. My cooking roots are still in the south. Many of my dishes have a cajun and creole base.
    I have always loved to cook and recently found out I am gluten/wheat intolerant. What a challenge to cook things I love. 

     

    Favorite Foods

    My favorite food is chicken. It has to be very intense in flavor or I don't waste my time. My favorite to cook is cheesecake. I am famous here for my Baked Potatoe Salad and Pumpkin Pie Bars. I always have to bring them to potlucks and family dinner. I am also known for my Southern Banana Pudding and Croissant Bread Pudding with Rum Sauce.

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    http://myspace.com/loulabellescakes

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