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"Love the soup. I used the shells and heads of the shrimp to make a fish stock first with onions, carrots and celery, garlic and aromatic herbs. I used chunks of calabaza squash and cauliflower instead of the potato and rice to lower the carbs. Squash is an ingredient in many chupe de camaron recipes. A really outstanding dish with a great aroma ..."
"I love Souvlaki but never made it before at home. After purchasing some Tzatziki dip that was being featured at Costco, I decided to make some. After researching the web for marinade recipes, I was struck by how similar the recipe was to Cuban "Mojo" marinade which you can buy at most groceries in the Latin section. The basic incredients where all..."