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    Member since Dec 2005

    Chef #274086

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    About Me

    Retired hairdresser and now I run a bookstore and do volunteer work. I live in the high desert of Southern California and have recently gotten into quilting. In the first 11 weeks after taking my first quilt class, I made 9 quilts! Too bad there's not a place to post your quilts on here...hahahaha!
    I love Japanese food and Im not passionate about cooking but for some reason, I've been on the quest for the perfect Challah! (go figure)
    Im 59.3 years old!
    I dont have a favorite cookbook because recently, I've come to find the internet a unending source of recipes and on the net, you can usually find honest reviews which you will never get in a purchased cookbook.
    Pet peeves? I detest going to a fine restaurant expecting a wonderful experience and finding that it would have been more enjoyable to have eaten at home! Service, cleanliness, care in preparation and the little details in presentation make my day!

    Favorite Foods

    Japanese Sushi, Middle Eastern Cuisine, Italian, Chinese, and all foods cooked on the light side, without heavy creams and sauces. French is not my favorite, though there are some French entree's that I like. My favorite restaurant is Restaurant Tokyo, right here in my home town. I've eaten sushi all over the world and have not had better service, care in preparation, freshness and friendliness!

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