Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Loves to travel

    Member since Oct 2009

    Chef #1412178

    From Spokane, Washington

    Flag as Inappropriate

    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Beth's Melt in Your Mouth Barbecue Ribs (Oven)

    Monday, Jul 7, 2014 on
     |  446 Reviews  |  By Not-2-Sweet
    LinMarie says:

    "I've made this recipe about 4 times now trying to 'perfect it'. I used my own rub, used my own sauce, did all sorts of changes. This last weekend I made it according to the recipe.

    It was hot out and my a/c was broken, so I used the rub recipe as is and baked the ribs for 2.5 hours. Then I just put them in ..."

    Reviewed Very Low-Fat Black Bean And Corn Salad

    Sunday, Jul 7, 2013 on
     |  89 Reviews  |  By Gingerbear
    LinMarie says:

    "This was very tasty and nice and light for a hot summers day.
    Here are the changes I made. I mixed the lime juice and oil and then added cumin and 1/8 teaspoon of cayenne. Added 4 cloves of chopped garlic and the onions. Let that marinate while I prepped the other ingredients. Chopped 3 small tomatoes, rinsed the beans as directed, a..."

    Reviewed Light and Yummy Fish Tacos

    Thursday, Mar 24, 2011 on
     |  38 Reviews  |  By Dawnab
    LinMarie says:

    "I followed some of the suggestions in the reviews. I marinated the fish in lime juice, old Bay seasoning and cumin. I didn't have cucumbers and didn't miss them. I used Coleslaw mix that was already chopped. I fried the fish in a non stick skillet with 1 tablespoon of oil. It came together very fast and it was as good as restaurant fish tacos..."

    Reviewed Pulled Pork (Crock Pot)

    Wednesday, Jan 26, 2011 on
     |  565 Reviews  |  By duonyte
    LinMarie says:

    "I made this recipe as stated. Thought it was pretty bland. Didn't have the complexity I would expect from pulled pork. It was very easy."

    Reviewed Easy Crock Pot Moroccan Chicken, Chickpea and Apricot Tagine

    Sunday, Jan 16, 2011 on
     |  (5 people found this helpful) |  183 Reviews  |  By French Tart
    LinMarie says:

    "Made this last night. We enjoyed it but it wasn't 5 stars. I thought it came out a bit too soupy. Next time i will only add 1 can of diced tomatoes. Also I will cut back to 2 tablespoons for the honey. We don't like tons of heat so I cut the Cayenne back to 1/2 tsp, which could account why it was too sweet for us.
    Thank you for a grea..."

    Reviewed Kahlua Fudge

    Wednesday, Dec 8, 2010 on
     |  23 Reviews  |  By Kim1
    LinMarie says:

    "Made this and it turned out beautiful. Looked very nice and had a wonderful texture. Took it to work and got a lot of compliments. Here are the modifications I made. I used 1/3 cup Kahlua. I used Ghiradelli chips that were 63% cocoa. These were more like a dark chocolate type of chips. This made it not quite so sweet. I read some reviewer..."

    Reviewed Best Ever BBQ Chicken

    Monday, Jun 7, 2010 on
     |  91 Reviews  |  By DDW
    LinMarie says:

    "I thought this recipe was just 'ok'. I've found many bottled sauces that I perfer. I would not make this again. I thought the flavors were too tangy."

    Reviewed Irish Stew With Guinness

    Tuesday, Mar 9, 2010 on
     |  (2 people found this helpful) |  4 Reviews  |  By ElvisPresley99
    LinMarie says:

    "I found this on Simply Recipes and made it. It was fabulous. I thought the recipe just used 4 cups of beef broth, which I think is perfect. When my friend tried it she followed the instructions and used 6 cups and said it was too soupy. Highly recommend it with less broth."

    Reviewed Spinach Artichoke Dip

    Sunday, Nov 29, 2009 on
     |  536 Reviews  |  By Juli
    LinMarie says:

    "I tried this recipe for a dinner party. It was a huge hit. The only modification I made was to use the Italian blend of cheese. My daughter who orders this a lot at restaurants said it was the best she's had."


    Over 475,000 Recipes Network of Sites