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    Member since Jul 2013

    Chef #2891083

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    Reviewed Quinoa Banana Bread, Regular or Sugar Free

    Saturday, Jul 6, 2013 on

    This is the first time I have ever baked with quinoa and it was so easy! I made this recipe wheat/gluten free by omitting the wheat flour and replacing it with quinoa flour. I did not have enough bananas and had nothing else to add to make up for it. I have just taken them out of the oven and tasted them and they taste pretty good. It definitely ...

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