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    Member since May 2009

    Chef #1281867

    From munster, Indiana

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Esquites

    Saturday, Dec 11, 2010 on
     |  3 Reviews  |  By La Marz
    LinMarie says:

    "this was really good, we even make it in the winter using canned or frozen corn, of course then no need to cook in water, just saute in the butter"

    Reviewed Country Breakfast Sausage

    Saturday, Dec 11, 2010 on
     |  4 Reviews  |  By Julie Kovarik
    LinMarie says:

    "i used more cayenne, well actually red pepper flakes, we like our sausage a little hotter, but followed everything else. was very easy, quick and tasty.....thanx"

    Reviewed Austin's Chili

    Saturday, Dec 11, 2010 on
     |  1 Reviews  |  By Chef #802587
    LinMarie says:

    "i like chopping so it was no problem for me, i did though use poblanos instead of the green peppers but did everything else as you wrote it. was really good"

    Reviewed TSR Version of Jack-In-The-Box Tacos by Todd Wilbur

    Friday, May 29, 2009 on
     |  51 Reviews  |  By Hey Jude
    LinMarie says:

    "out-freaking standing...... we have been known to drive 4 hours for Jack-in-The-Box.... ya we crazy lol"

    Reviewed Chili's Chicken Crispers

    Friday, May 29, 2009 on
     |  33 Reviews  |  By C. Taylor
    LinMarie says:

    "was good, but try using ice cold club soda instead of milk....the crust on Chili's tenders remind us of these old fried chicken places in california a long time ago called Pioneer..."


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