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"Made this soup for the family this evening. Husband supposedly does not like hominy but there were no leftovers tonight. Only thing I did was added some chopped celery and cilantro to the broth and I ommited the chili powder. Will be making again."
Nov 22, 2009 on Food.com
"this was very nice I used it as a budget side dish and served it with baked fish. Thanks for posting. Followed the directions exactly."
Apr 7, 2009 on Food.com
"this was a really good recipe. Very tart with the lemon juice and vinegar. I think I will use just a touch less of one next time. I will also add some pepper. All in all an excellent recipe thanks for posting"
Mar 30, 2009 on Food.com
"Loved this. I used cold white rice I had cooked the night before. I added 2 tablespoons garlic a little mirin and some sesame oil. I have now found the perfect fried rice recipe. Thanks Andy"
Mar 27, 2009 on Food.com
"Made this for brunch this morning. I rated it a 5 and DH gave it a 3.75 so we met in the middle with a 4. I liked the crunchy part of the tortilla and he preferred the soft underside. Next time I will cook them only about 10 minutes as to give the yolk a softer texture as we prefer over easy and over medium. I did use a whole lime in our salsa..."
Feb 1, 2009 on Food.com
"These were really good and very rich. I made these for lunch and DH and I really enjoyed them the DD did not care for it and she usually loves anything with crab. I am going to make these next time as appetizer and cut into small pieces instead of as a meal. Made for PRMR Jan 2009"
Jan 25, 2009 on Food.com
"We had this for dinner this evening and DH loved it. I used fingerling potatoes instead of 8 large as that is what I had on hand. Cant wait to try it tom for lunch with some left over grilled shrimp. Even two out of the 3 kids ( all under 6 really enjoyed this dish. Don'ts skrimp on the good cheese as it really makes this dish to use the real..."
Jan 15, 2009 on Food.com
"very good soup not quite a 5 star felt like was missing something. Next time I think I will add some extra vegetables. Will definately be making it again."
Jan 13, 2009 on Food.com
"very tasty nice switch up from steamed. Next time I may put a touch of balsamic vinegar on them when they are done for a little added sweetness."
Jan 11, 2009 on Food.com
"excellent flavor...only changes I made was I did not add corn flour/cornstarch and I used a whole egg instead of an egg white. I cooked them in vegetable oil also. Quite tasty and quick"
Jan 11, 2009 on Food.com